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Onion Onion™ Seasoning

Onion Onion™ Seasoning

(105) Write a Review

No chopping, no tears! Sprinkle this premium blend of onions, shallots, chives and sea salt into virtually everything. Add to sour cream for a delicious dip.

$10.99
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No chopping, no tears! Sprinkle this premium blend of onions, shallots, chives and sea salt into virtually everything. Add to sour cream for a delicious dip.

Description

no chopping no tears!

This top-selling signature seasoning is carefully crafted using several kinds of onion including shallots and chives, and sea salt to create the ultimate onion flavor without the hassle of peeling or chopping.

It is a delicious replacement for fresh onion in all of your recipes. This blend of seasonings and herbs can be sprinkled on meat, poultry, veggies, eggs, salads, and sauces.

Add a burst of flavor to mashed or scalloped potatoes, omelets and scrambled eggs, or mix it with sour cream for a delicious dip. (4 oz.) Item: 180105


How to use Onion Onion™ Seasoning

How's it Shakin'?

Directions

1 cup sour cream*
2 tablespoons Onion Onion™ Seasoning
Assorted fresh veggies and/or chips

1. In small bowl, combine sour cream and Onion Onion™ Seasoning; mix well.

2. Refrigerate 2 hours.

3. Serve with assorted veggies and/or chips.

Makes about 1 cup dip.

* Lighten it up: use light sour cream instead.

Onion Onion™ Seasoning Ingredients

Ingredients & More

INGREDIENTS: Onion, garlic, sea salt, shallots, red bell pepper, parsley, chives, leeks, citric acid.

Manufactured in a facility that processes wheat, milk, egg, soy, tree nuts and fish.

ingredients
Mix it up!

Breakfast Broccoli Hash: Who needs potatoes with this low-carb hash? Broccoli slaw mix, riced cauliflower and peppers sautéed with bacon and Onion Onion™ Seasoning. Finished with a fried egg. Also features Spinach & Herb Seasoning.

Stir into mashed or scalloped potatoes.

Add flavor to omeletes and scrambled eggs.

Sprinkle into simmering spaghetti sauce or slow cooker dishes.

Stir into sloppy joes or ground beef casseroles.

Breakfast Broccoli Hash: Who needs potatoes with this low-carb hash? Broccoli slaw mix, riced cauliflower and peppers sautéed with bacon and Onion Onion™ Seasoning. Finished with a fried egg. Also features Spinach & Herb Seasoning.

Stir into mashed or scalloped potatoes.

Add flavor to omeletes and scrambled eggs.

Sprinkle into simmering spaghetti sauce or slow cooker dishes.

Stir into sloppy joes or ground beef casseroles.

Tastefully Simple Seasonings

About our Seasonings:

Tastefully Simple: Our name says it all. High-quality, signature flavors and ingredients that make crazy-delicious and incredibly simple meals your friends and family will love. Nothing complicated. No apron required. Just simple, delicious and fun.

Our clean-label seasonings are expertly blended to add fantasticflavor to any dish. You'll use 'em every day.


see what people are saying about Onion Onion™ Seasoning ...

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testimonial

read the latest reviews

105 Reviews

  • Faye

    5
    Great Multipurpose Seasoning

    I really like the Onion Onion Seasoning because it has so many uses and adds such good flavor. I’ve always thrown a whole onion into soups and stews, as my mother taught me, for added flavor, but when a friend introduced me to Onion Onion, I started adding a few shakes of it, too. It really made a difference! My husband is always adding things to his plated up dinner (lol, I wonder if I’m a bland cook, but everyone else says what I cook is fine and he does it in restaurants, too). Seasoned salt, tons of pepper and, now his new favorite, Onion Onion. I’m really satisfied with this product and recommend everyone give it a try.

  • Adrienne

    5
    The best product ever

    We must have two bottles in stock at all times. Perfect for a French onion dip, flavor sauces, veggies and meats! We can’t live without it

  • Sandi

    5
    Onion Onion

    So much easier to use in a meat loaf than trying to chop an onion small enough so onion haters don't complain.

  • Michelle

    5
    Onion Onion

    This is another one of my Favorites! I add this to everything too!

  • Amanda

    2
    Onion

    This is WAY too salty when used as a dip, I can’t eat it it makes my mouth hurt from the salt. . Maybe it will be better on something.

  • Zelda Hodge

    5
    The Very Best Seasoning Ever

    I've been using this seasoning for years. Always make sure there's some on hand during the Thanksgiving and Christmas holidays to give great flavor to so many of the dishes made during this time. I've introduced this to friends and family, who also rave about it!!!!

  • Diane Merchant

    5
    Onion Onion Seasoning

    I was in a hurry today to make a meatloaf so tossed 2 tablespoons of Onion Onion into 1-1/2 lbs of meatloaf mix with a couple small eggs, some panko breadcrumbs, fresh chopped parsley, and black pepper. It was amazing!!! Will use Onion Onion in my meatloaf from now on!

  • Fritsch Debbie

    5
    Onion Onion Seasoning

    Love this stuff. I won’t even cook green beans without it!

  • Linda Scott

    5
    Onion onion seasoning

    Makes wonderful flavorings for soup dishes..

  • Debbie Ganoung

    5
    Self

    We have been using onion onion for 10 years. So much easier than cutting up small portions of onions for a recipe.