Beef & Rice Casserole

This has been a family favorite for over 15 plus years now. So good and super easy to whip together! Try it, I know you'll love it and make it over and over again and become your families favorite too!

My mom actually told me about this recipe and I'm so glad she did. It is a staple in our household. Perfect for any time of year and SO filling! I actually use the Onion Onion Seasoning in place of the cut onion, but I add a green pepper to this for some extra color. It's so good!

My kids are picky! They really loved it! I added seasoned salt, onion onion and garlic garlic for some extra flavor! I will definitely make this dish again! Before I forget, I prepared the wild rice soup as stated on the package. Same with the rice! I did not add any additional water. This makes the dish nice and thick!

I have made this dish for quite a few years now and I always go to it when I want something different.

My kids loved it! Very yummy and great comfort food.

This was super easy to make. I doubled the recipe to feed a crowd. They all thought it was excellent!

Everyone loved this and all had second helpings!! The girls have their individual pickiness and both ask for it to be make again.

I needed a recipe with ground beef and something besides noodles this was so delicious! I did add French fried onions on top last 5 min and next time will add peas or green beans.

My hubby loved this! We added a whole onion and did not add the 4 cups of extra water and it was perfect! Definitely will be making this again!

This is a really good recipe - *except where the ingredients are listed, it says 4 cups water and then directions says to prepare creamy wild rice soup Mix as directed on package - with water. I followed the package directions which called for 5 cups and then added an additional 4 cups to the recipe - too much water. I ended up with a really watery casserole. I think the 4 cups water on the ingredients should be removed ( everyone has water) and then in directions it should say - follow soup recipe except use 4 cups water instead of 5.