Fauxschetta Chicken Bake

We love the original bruschetta bake chicken so we were super excited to try this lower carb version. My only complaint: we did NOT double the batch! I wish I had more of this!! Super easy to whip up too!

I served the meal with a salad and garlic bread to make it more "bruschetta-like." The whole family really liked it, this is definitely a keeper!

My kids loved it and it's healthy!!! I can't go wrong as a mom there haha. We use the garlic infused oil though and it added tons of flavor. Super excited for this to be a new meal for us

This is a fabulous recipe! I've made it twice already this week- and shared the recipe 5 times. I tried it earlier this week for my husband and I and we loved it- I decided it was the perfect dish to take to our Family Reunion, so I bought more Cauliflower and made a big, double batch. It was all gone, with many requests for the recipe. My cousin said she didn't even like cauliflower, but she loved this. Great Low-Carb dish- it will for sure become a regular around here.

Everyone in my family went back for 2nds (even 3rds) of this! Except my daughter, who hates tomatoes, so that was expected. :) My husband mentioned several times how he normally doesn't like cauliflower and was shocked at how delicious it was with the seasoning and other flavors.

This is a delicious alternative to the Bruschetta Chicken Bake recipe that uses stuffing. OMG ... It is awesome & healthy too!

Made this for supper tonight & we really liked it! I liked that it was healthier with the cauliflower & my kids both ate it up!

I am currently taking part in a Biggest Loser Challenge and this meal was a great way to pack a lot of flavor and cut out some carbs! This will be going in the regular rotation of meals! Absolute Fave!

Since I'm on a grain-free food plan, this is a fantastic alternate to the Bruschetta Chicken Bake. It is a meal that I will make again and again!