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Fruit Salsa with Cinnamon Chips

Delicious homemade cinnamon chips to dip in this patriotic fruit salsa is a great snack or dessert!
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Cost per Serving: $1.50

  • Fruit Salsa with Cinnamon Chips
Makes: 4 servingsActive Time: 10 minutesTotal Time: 25 minutes

Ingredients

  • 4 (6-inch) fajita-style flour tortillas
  • 4 tablespoons butter, melted
  • ¼ cup + ½ teaspoon granulated sugar, divided
  • 1 tablespoon Cinnamon Apple Seasoning
  • 1 apple, diced
  • 1 cup diced fresh strawberries
  • ½ cup fresh blueberries
  • ¼ teaspoon lemon juice

Directions

  1. Preheat oven to 400°F. Cut each tortilla into eight triangles. In medium bowl, combine ¼ cup sugar and Cinnamon Apple Seasoning. Take a tortilla, dip both sides into butter, then coat with cinnamon sugar.
  2. Place on a baking sheet. Bake 5 minutes; flip all chips and bake an additional 5 minutes. Remove from oven and let cool.
  3. Meanwhile, in medium bowl, combine apple, strawberries, blueberries, lemon juice and remaining ½ teaspoon sugar. Serve immediately with cinnamon chips.
  • Makes 4 servings.

Nutrition

Per serving: Calories: 220, Total Fat: 13g, Sat. Fat: 7.5g, Cholest: 30mg, Sodium: 191mg, Carbs: 31g, Fiber: 2g, Sugar: 19g, Protein: 1g.


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1 Review

  • Honey Teriyaki Dressing

    5
    Delicious chips

    I’ve made these chips in the air fryer works great too without heating up the kitchen.

Fruit Salsa with Cinnamon Chips

Fruit Salsa with Cinnamon Chips

Delicious homemade cinnamon chips to dip in this patriotic fruit salsa is a great snack or dessert! Cost per Serving: $1.50
(1) Write a Review
Makes: 4 servingsActive Time: 10 minutesTotal Time: 25 minutes

Ingredients

  • 4 (6-inch) fajita-style flour tortillas
  • 4 tablespoons butter, melted
  • ¼ cup + ½ teaspoon granulated sugar, divided
  • 1 tablespoon Cinnamon Apple Seasoning
  • 1 apple, diced
  • 1 cup diced fresh strawberries
  • ½ cup fresh blueberries
  • ¼ teaspoon lemon juice

Directions

  1. Preheat oven to 400°F. Cut each tortilla into eight triangles. In medium bowl, combine ¼ cup sugar and Cinnamon Apple Seasoning. Take a tortilla, dip both sides into butter, then coat with cinnamon sugar.
  2. Place on a baking sheet. Bake 5 minutes; flip all chips and bake an additional 5 minutes. Remove from oven and let cool.
  3. Meanwhile, in medium bowl, combine apple, strawberries, blueberries, lemon juice and remaining ½ teaspoon sugar. Serve immediately with cinnamon chips.
  • Makes 4 servings.

Nutrition

Per serving: Calories: 220, Total Fat: 13g, Sat. Fat: 7.5g, Cholest: 30mg, Sodium: 191mg, Carbs: 31g, Fiber: 2g, Sugar: 19g, Protein: 1g.