Make & Freeze Chicken

With Magic Chicken - Original or Taco - on hand, I’m ready for dinner. Made pot pie in 15 minutes the other day. Tacos, nachos, soup, stew, or casseroles can be whipped up in mere minutes! Love it!!

Fabulous for chicken, but why limit your choices. Go for the beef and pork, you are a winner no matter what protein you choose.

This is the first time I've made it and I guarantee it's going to be staple in my freezer from now on. It was simply amazing. Best of all it's so versatile that I doubt anyone could get tired of it. So many different ways to use in so many different dishes. We loved it.

I have made this at least 4 times now. It is becoming a freezer staple! Our favorite meal is to do rice bowls with it and I use the taco seasoning while I am heating the chicken in a pan. My kids’ friends ask to eat over when they know we are making them because they think they are better than Chipotle! I have also done quesadillas, tacos, nachos, soups, pizzas & casseroles! The possibilities are endless with this amazing chicken! The only this we changed on the recipe is that I just use tenderloins because they are easier to shred and don’t get as dry as a breast. But we are not breast fans.

I'm guessing this is called "magic" chicken because of the spices used. Too pricey for me, especially when you're using 4 T at a time!

I never know what to cook and now I do. 1 crockpot full of chicken and 4 dinners later and many more ideas that my families love. Great for people on a budget!

Found out about this recipe a few months ago and I'm telling evwryone i know! Its soooo easy and the chicken is super tender. We always have this in the fridge- ready to make delicious meals!

So simple and quick. Makes a great busy night easy when made ahead and frozen.

This saved me so much time...make a full crock on the weekend. And use it throughout the week for lunches and dinners on the go!

Not only is this amazing recipe easy for this hoppin' momma to make but it's now required for me to make it at least once a week. The family loves it and is always begging for more. It now also the dinner party go to dish for me. I love this recipe it is a HUGE time saver.