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Onion Onion Seasoning Preparation & Suggestions

Onions made easy. Four varieties of onion in a handy shaker jar for seasoning.
(296) Write a Review

Cost per Serving: $0.30

  • Onion Onion Seasoning Preparation Suggestions
Makes: 8 servingsActive Time: 3 minutesTotal Time: 2 hours

Ingredients

  • 1 cup sour cream, *
  • 2 tablespoons Onion Onion™ Seasoning
  • Assorted fresh veggies, and/or chips

Directions

  1. In small bowl, combine sour cream and Onion Onion Seasoning; mix well.
  2. Refrigerate 2 hours.
  3. Serve with assorted veggies and/or chips.
  • Makes about 1 cup dip.
  • * Lighten It Up: Use light sour cream instead.
  • Tasty Tips & More Ways to Mix It Up!
    • Stir into soups, stews and sauces.
    • Add to ground beef for hamburgers or meatloaf.
    • 1 tablespoon equals 6 tablespoons fresh onion.
    • One capful equals about 2 tablespoons Onion Onion Seasoning.
    • Try our recipe for Creamy Balsamic Meatballs: Meatballs made with Onion Onion Seasoning and Citrus Herb Seasoning are baked, then simmered in a coconut milk and Aged Balsamic Vinegar of Modena cream sauce. Serve with  Onion Onion Mashed Potatoes.
    • Stir into mashed or scalloped potatoes.
    • Add flavor to omelets and scrambled eggs.
    • Sprinkle into simmering spaghetti sauce or slow cooker dishes.
    • Stir into sloppy joes or ground beef casseroles.

Nutrition

Per serving: Calories: 54, Total Fat: 4.5g, Sat. Fat: 3g, Cholest: 10mg, Sodium: 141mg, Carbs: 2g, Fiber: 0g, Sugar: 0g, Protein: 2g.


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296 Reviews
  • Terri B

    5
    Great all around onion seasoning

    Just refilling my cabinet. I use this in a lot of recipes! And just sprinkle on potato’s or veggies!

  • tarsmom

    5
    Delicious

    I toasted a piece of sourdough bread, buttered it slightly, topped with two fresh tomato slices and sprinkled with Onion Onion and a little pepper. This made a delightful snack!

  • Martinmom1

    5
    Best dip ever!

    We mixed this with sour cream and it makes the best dip! Everyone raves over it!!!

  • eagle

    5
    onion and garlic

    I use this along with garlic garlic in meats and vegetables. They make a great combo

  • FullPantryGal

    5
    My 2nd favorite!

    Next to the garlic garlic, this is my number two go to! I make a french onion chicken in the skillet that my favily goes nuts for. I buy these in bulf too. Can't ever run out!

  • RevJenB

    5
    Great chip dip!

    This makes a quick and easy chip dip -- as well as a perfect sprinkle for roasted veggies! Delicious! We love Onion Onion!

  • Always a winner

    5
    Very convenient

    I use it all the time...no rotten onions to deal with...always fresh and ready to use.

  • Laurie S

    5
    Onion onion

    Love my onion onion. It beats chopping an onion and no more tears. It gives my recipes so much flavor.

  • Stephie99

    5
    Onion onion beer bread

    Onion onion is a Staple seasoning in my home!! The Beer Bread is a product I always have in my pantry .

  • Dornsy

    5
    Excellent

    I love this seasoning, takes a very small amount to add some great flavor no matter what kind of dish you are making.

Onion Onion Seasoning Preparation Suggestions

Onion Onion Seasoning Preparation & Suggestions

Onions made easy. Four varieties of onion in a handy shaker jar for seasoning. Cost per Serving: $0.30
(296) Write a Review
Makes: 8 servingsActive Time: 3 minutesTotal Time: 2 hours

Ingredients

  • 1 cup sour cream, *
  • 2 tablespoons Onion Onion™ Seasoning
  • Assorted fresh veggies, and/or chips

Directions

  1. In small bowl, combine sour cream and Onion Onion Seasoning; mix well.
  2. Refrigerate 2 hours.
  3. Serve with assorted veggies and/or chips.
  • Makes about 1 cup dip.
  • * Lighten It Up: Use light sour cream instead.
  • Tasty Tips & More Ways to Mix It Up!
    • Stir into soups, stews and sauces.
    • Add to ground beef for hamburgers or meatloaf.
    • 1 tablespoon equals 6 tablespoons fresh onion.
    • One capful equals about 2 tablespoons Onion Onion Seasoning.
    • Try our recipe for Creamy Balsamic Meatballs: Meatballs made with Onion Onion Seasoning and Citrus Herb Seasoning are baked, then simmered in a coconut milk and Aged Balsamic Vinegar of Modena cream sauce. Serve with  Onion Onion Mashed Potatoes.
    • Stir into mashed or scalloped potatoes.
    • Add flavor to omelets and scrambled eggs.
    • Sprinkle into simmering spaghetti sauce or slow cooker dishes.
    • Stir into sloppy joes or ground beef casseroles.

Nutrition

Per serving: Calories: 54, Total Fat: 4.5g, Sat. Fat: 3g, Cholest: 10mg, Sodium: 141mg, Carbs: 2g, Fiber: 0g, Sugar: 0g, Protein: 2g.