i made this to go along some bacon-wrapped pork medallions that I glassed with Bayou Bourbon Glaze. My family loved this flavorful side dish. I loved the flavor too, and the fact that I could put a great-tasting dish on the table with ingredients I had on hand.
Vicki
5
Quick and Delicious!
Was looking for something simple to go with the Bourbon Bayou glazed pork medallions I was making. My family loved it! And I’m thrilled there’s a little left for my lunch tomorrow.
Eam7630
5
Super Quick and Easy Side!
It was the easiest side dish, low sodium, all natural ingredients! Great with shrimp mixed in, as a side with any protein!
lovints99
5
Very Easy Side Dish
Made this tonight for a easy and delicious side dish. I will be making again. Served with the Chicken Piccata and it was amazing.
