Ingredients
- 1 (28 ounce) package frozen steak cut French fried potatoes
- ½ cup sour cream
- ¼ cup mayonnaise
- 1 tablespoon Classic Ranch Mix
- 1 tablespoon Seasoned Pepper, divided
Directions
- Preheat air fryer to 400°F. Fill air fryer basket with fries. Air fry 6-8 minutes.
- Meanwhile, in medium bowl, combine sour cream, mayonnaise, Classic Ranch Mix and 1 teaspoon Seasoned Pepper.
- Remove basket from air fryer, sprinkle with remaining 2 teaspoons Seasoned Pepper and toss. Continue air frying 8-10 minutes or until fries are desired doneness. Salt as desired.
- Serve fries with ranch dipping sauce.
- Makes 6 servings.
- Bake Option: Preheat oven to 425°F and prepare step 2. Place fries in a single layer on a large baking sheet. Bake 7-9 minutes. Sprinkle with 2 teaspoons Seasoned Pepper; toss. Continue baking 8-11 minutes or until desired doneness. Salt as desired.
Nutrition
Per serving: Calories: 250, Total Fat: 14.5g, Sat. Fat: 4g, Cholest: 10mg, Sodium: 769mg, Carbs: 23g, Fiber: 0g, Sugar: 3g, Protein: 1g.