Highly recommend this recipe. So easy & absolutely delicious!! Everyone in my family loved it. We will be making this anytime we have fettuccine on the dinner menu.
Brr23
4
Really good!
Was really good! I made some Garlic Garlic bread to go with it! will for sure make again!
simplyjenk
5
Our favorite freezer meal so far, at 150+
My family loved this! It tasted amazing. It was watery like the one reviewer said, but we stirred it some more and cooked it on high. It was wonderful!!
MarjG
5
Great for the Pressure Cooker too!
I made this in the pressure cooker tonight. I had frozen the chicken broth, chicken with the garlic pepper at a FMW. I had thawed it and put it in the pressure cooker on high pressure for 21 minutes. Took the chicken out and shredded. I added the milk, Artichoke/spinach, and cream cheese. My pot has a brown button which heats up the sauce. It is thin until you add the shredded chicken and pasta. Thickens up nicely. Was a great easy recipe and did have a lot of flavor
CookingKoehler
2
Eh, not our favorite
As much as we love TS meals, this wasn't our favorite. It didn't have much flavor and the sauce was more watery than I thought it would be. I'll try again some other time and see if it comes out differently. Maybe it was just a user error! :-)
