Ingredients
Directions
Nutrition
Per serving:
Copied to clipboard
Cost per Serving:
Per serving:
tmclavin
My kids & I loved the Stromboli. Great flavor. Easy to make! I was really surprised by how filling it is. I made two, as I have 2 growing boys (15 & 16) that can consume food like crazy, and I was able to freeze the second one for another night...bonus!
Tracy O
It was good, but the next time that I make it I will leave out the extra dollops of Garden Salsa Cheese Ball.
Momofbigappetites
I followed the advice of other reviewers and only used 1/2 the cream cheese mixture. I also used Greek yogurt in place of the sour cream. I thought the recipe was good and I would make it again. I included extra ingredients I had on hand (onion and green peppers) and my family enjoyed it. There were no leftovers and I would make it again:) I also served the additional mixture with chips as an appetizer!
TastyDip
The was very delicious. Next time I would cut the cream cheese & sour cream mix in half for one pizza crust or make two Stromboli's. There definitely is enough mix to make two! I would also serve with a marinara sauce for dipping
bwags
This has the potenial. The only change I would make would be to use 1/2 the amount of cream cheese mixture. It overpowered the rest of the ingredients.
DesignFoodie
I thought this had good flavor with the cheese ball, however I didn't think it needed the full 8 oz. of cream cheese. Next time I make it, I'll just use half and put it all on the bottom layer.
sposhek
Loved this! Substituted crescent rolls for the pizza dough as our store was out. It was delish and super easy. My kiddo at her entire piece and she usually just picks the toppings off!
1234 Bacon Onion Dip
I did not use sour cream or add mushrooms.. Delicious!
Ramsfan
We did a marinara version and everyone loved it. Replaced the cream cheese, sour cream, and cheese ball mix with a small can of tomato sauce with 1 tablespoon of Mama Mia Marinara mixed in. It made more than enough sauce so we used the extra as dip for the Stromboli. Next time I will follow the directions a little closer on not getting the sauce all the way to the edge as it is hard to crimp when it gets saucy. Great easy recipe!
Tess E
My family loved this recipe! It's easy enough that even my kids could make this. It will became a new staple in our household!